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{"id":943,"date":"2025-01-08T15:05:00","date_gmt":"2025-01-08T15:05:00","guid":{"rendered":"https:\/\/www.ilivearound.com\/blog\/2025\/01\/08\/emelies-banana-bread-recipe\/"},"modified":"2025-04-15T09:53:01","modified_gmt":"2025-04-15T09:53:01","slug":"emelieamp8217s-banana-bread-recipe","status":"publish","type":"post","link":"https:\/\/www.ilivearound.com\/blog\/2025\/01\/08\/emelieamp8217s-banana-bread-recipe\/","title":{"rendered":"Emelie’s banana bread recipe"},"content":{"rendered":"

 
\nThis week, why not try out this recipe from Emelie, our lovely Community Manager at Mitre Yard. This has been Emelie's go-to banana bread recipe since 2020 (when everyone was obsessed with making banana bread)!<\/p>\n


\n

\"\"<\/p>\n

Serves:<\/strong>
\nDepends on how well you can control yourself
\n 
\nPrep time:<\/strong>
\n10 minutes
\n 
\nCook time:<\/strong>
\n45 – 60 minutes
\n 
\nIngredients:<\/strong>
\n2-3 bananas (mashed)
\n75g butter (melted)
\n1\/2 teaspoon baking soda 
\n1 pinch of salt 
\n150 sugar
\n1 large egg
\n1 teaspoon vanilla extract 
\n205g all-purpose flour<\/div>\n

 <\/p>\n


\n

 <\/p>\n

Method:<\/span><\/h3>\n
    \n
  1. Preheat your oven to 175°C (350°F).<\/li>\n
  2. Butter a loaf pan to prevent the bread from sticking. You can also line it with parchment paper for easier removal.<\/li>\n
  3. Mash the bananas in a bowl, then add the melted butter and mix well.<\/li>\n
  4. Mix in the remaining ingredients, stirring until everything is combined.<\/li>\n
  5. Pour the batter into the prepared loaf pan.<\/li>\n
  6. Bake for 45-50 minutes, or longer depending on your oven, until the bread has risen and is cooked through. Don't worry if the bread is a bit "wet" in the center.<\/li>\n
  7. Let the bread cool before serving.<\/li>\n
  8. Enjoy your delicious banana bread! <\/li>\n<\/ol>\n

     <\/p>\n

    Bonus tip:<\/span><\/h3>\n

    If you're baking this for an event or special occasion, it's best to bake it the day before – it's almost even better the next day!
    \n 
    \n <\/p>\n","protected":false},"excerpt":{"rendered":"

      This week, why not try out this recipe from Emelie, our lovely Community Manager at Mitre Yard. This has been Emelie's go-to banana bread recipe since 2020 (when everyone was obsessed with making banana bread)! Serves: Depends on how well you can control yourself   Prep time: 10 minutes   Cook time: 45 –… <\/p>\n

    Read More <\/span><\/a><\/p>\n","protected":false},"author":553,"featured_media":942,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[70],"tags":[],"class_list":["post-943","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"metadata":{"_pingme":["1"],"_thumbnail_id":["942"],"_yoast_wpseo_metakeywords":[""],"_wp_old_slug":["emelies-banana-bread-recipe"],"_yoast_wpseo_title":["Emelie's Banana Bread Recipe - ila Journal"],"_yoast_wpseo_metadesc":["\u00a0 This week, why not try out this recipe from Emelie, our lovely Community Manager at Mitre Yard. This has been Emelie's go-to banana bread recipe since 2020 (when everyone was obsessed with making banana bread)! Serves: Depends on how well you can control yourself \u00a0 Prep time: 10 minutes \u00a0 Cook time: 45 \u2013\u2026 Read More"]},"yoast_head":"\n